Madam Deficit

Ingredients

• 2 oz La Pulga Reposado Tequila
  

• 3/4 oz fresh lemon juice
  

• 3/4 oz orgeat syrup
  

• 1/2 oz Amaro Nonino

• 1 oz egg white (from 1 egg)
  

• Dash of Angostura bitters for garnish

Method

1. Dry shake all ingredients with one ice cube until frothy. 

2. Chill coupe glass with ice water. 

3. Discard ice water, strain cocktail into the glass, and garnish with a dash of bitters.

Cocktail created by James Jardine, Fort Worth, Texas