
Highlander
La Pulga Tequila Añejo
Ingredients
- 1.5 oz La Pulga Añejo Tequila
- 1/2 oz Fernet
- 1/2 oz sweet vermouth
- 1/2 oz fresh lime juice
- 1/4 oz agave syrup
- 2 dashes orange bitters
- Martini glass
- Orange coin for garnish
Method:
1. Chill martini glass.
2. Shake all ingredients with ice.
3. Fine strain into the glass.
4. Express orange oils over the drink, drop the coin in, and enjoy.